A la carte menu 2018-19

STARTERS

  • Baltic herring rolls - herb sour-cream, almond potatoes, beetroot carpaccio E G   6 €
  • Cold smoked elk meat - lightly marinated mushrooms, semi-dried pumpkin, caramelised reindeer lichen E G L   9 €  
  • Green salad - beetroot carpaccio, pickled beans, semi-dried tomatoes, carrot noodles E V L G       6 €
  • Grilled goat cheese of Hõbeda Manor, onion and plum relish, pickled pumpkin E G         8 €

SOUPS

  • Snappy tomato and coconut soup V G L  4 €
  • Wild mushroom soup with red wine, onion broth and Parmesan shavings E V  5 €      

HANDMADE DUMPLINGS

  • Meat and onion dumplings, crunchy olive cucumber, herb sour-cream E  7 €
  • Mushroom dumplings, crunchy olive cucumber, herb sour-cream E V  7 €
FISH

  • Pike perch fillet fried in butter, lemon oil, beetroot cream, potato and cheese gratin E G     12 € 

VEGETARIAN FOOD

  • Spicy lentil stew V G L   7 €

MEAT DISHES

  • Wild boar roast - red cabbage stew, almond potatoes, baked caramelised onion E G L       14 €
  • Rägavere lamb ragout - organic vegetables, semi-dried tomatoes, creamy ramson rice EG   15 €
  • Elk roast - gratinated wild mushrooms, roasted parsnip, pumpkin cream E G 17 €  
  • Lahemaa bear roast - wine and blueberry sauce, organic vegetables, sage potatoes E G L       38 € 

DESSERT

  • Blueberry brulee E G     3 €
  • Raspberry sorbet V G L     4 €
  • Hõbeda goat ice-cream with cloudberry jam and chocolate E G     4 €
  • Sagadi carrot cake with cream cheese cream and hazelnuts E     4 €
  • Manor lady’s almond and lingonberry cake, gooseberry parfait E G    4 €
  • Selection of Estonian handmade cheeses with Sagadi deli jams E G   8 € 

CHILDREN’S MENU    

  • Creamy chicken and rice       4,50€
  • Sweet friends- ice-cream, jam, meringue, chocolate     4 €
  • Natural juice drink     3 € 

E – Estonian local food

L – lactose free

V – vegetarian food

G – gluten free